$44.00
Tax included. Shipping calculated at checkout.
Savor the timeless pairing of Damask rose petals and honey-scented black tea with the Rose Black Tea (18 Tea Bags) from CHALI, blended to create a cup that is as beautiful as it is invigorating. The sweet fragrance of red roses lingers delicately, while the rich body of black tea brings warmth, depth, and a balanced finish. Carefully crafted through steam fixation and high-temperature drying, each tea bag captures the lush floral aroma and golden richness of nature’s finest blooms.
With every sip, you’ll discover a harmony of floral sweetness and bold black tea notes – a radiant infusion that soothes the senses and awakens the spirit. The liquor glows with a translucent reddish-brown hue, carrying both the mellow smoothness of black tea and the uplifting bouquet of roses in full bloom. Get the Rose Black Tea (18 Tea Bags) from CHALI by 0cm.
Preparation Styles
Steep one tea bag in 200ml of water at 90°C for 1-3 minutes to reveal its full-bodied character. For a softer, floral touch, reduce the steeping time; for a deeper, more robust profile, allow the leaves to steep for a longer period. Enjoy it plain for natural sweetness, or add a touch of honey to enhance its fragrant bouquet.
Natural Health Benefits
Rose petals are rich in antioxidants that help promote glowing skin, relaxation, and digestion. Combined with black tea’s natural polyphenols and energy-boosting properties, this blend offers both beauty and vitality in a single cup.
Food Pairing
This flower fruit tea pairs wonderfully with almond cookies, dark chocolate, and buttery pastries, as the floral notes complement the sweetness while the black tea base balances the richness. It’s also a refined accompaniment to light, savory dishes, such as tea sandwiches or cheese boards.
Savor the timeless pairing of Damask rose petals and honey-scented black tea with the Rose Black Tea (18 Tea Bags) from CHALI, blended to create a cup that is as beautiful as it is invigorating. The sweet fragrance of red roses lingers delicately, while the rich body of black tea brings warmth, depth, and a balanced finish. Carefully crafted through steam fixation and high-temperature drying, each tea bag captures the lush floral aroma and golden richness of nature’s finest blooms.
With every sip, you’ll discover a harmony of floral sweetness and bold black tea notes – a radiant infusion that soothes the senses and awakens the spirit. The liquor glows with a translucent reddish-brown hue, carrying both the mellow smoothness of black tea and the uplifting bouquet of roses in full bloom. Get the Rose Black Tea (18 Tea Bags) from CHALI by 0cm.
Preparation Styles
Steep one tea bag in 200ml of water at 90°C for 1-3 minutes to reveal its full-bodied character. For a softer, floral touch, reduce the steeping time; for a deeper, more robust profile, allow the leaves to steep for a longer period. Enjoy it plain for natural sweetness, or add a touch of honey to enhance its fragrant bouquet.
Natural Health Benefits
Rose petals are rich in antioxidants that help promote glowing skin, relaxation, and digestion. Combined with black tea’s natural polyphenols and energy-boosting properties, this blend offers both beauty and vitality in a single cup.
Food Pairing
This flower fruit tea pairs wonderfully with almond cookies, dark chocolate, and buttery pastries, as the floral notes complement the sweetness while the black tea base balances the richness. It’s also a refined accompaniment to light, savory dishes, such as tea sandwiches or cheese boards.
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$44.00
Tax included. Shipping calculated at checkout.
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